Dinner in Eureka Springs: Cooked-to-Order Favorites at McGarity’s
Dinner in Eureka Springs should feel like part of the trip. Guests may want a large comfort-food plate, fresh seafood, or a meal that works for the whole group. McGarity’s Restaurant & Irish Pub offers that range from one full kitchen. Our locally owned restaurant is at 2070 E. Van Buren on Route 62 East. The menu blends American favorites, Irish-inspired food, our hand-cut Cowboy Split-Bone Ribeye, seafood, burgers, salads, sandwiches, vegan dishes, and vegetarian meals.
Cooked-to-Order Dinner in Eureka Springs
McGarity’s makes each dish fresh and cooks every order on its own. Grilled, seared, baked, and breaded food needs time. House-made sauces, mashed potatoes, cheese grits, dressings, and sides also play a real part in the meal. Guests should plan for a relaxed dinner, not a fast-food pace.
That time helps the kitchen serve the food as planned. A grilled steak needs a different touch than breaded fish. Pasta and sauce need their own steps. A large plate with house-made sides takes care too. The goal is a meal that feels worth the wait.
Hearty Entrées for a Big Appetite
Chicken-Fried Steak is one of the largest comfort-food entrées on the menu. It starts with a huge 16-ounce beef steak. The steak is breaded, cooked to order, and served with house-made mashed potatoes. Country gravy and two signature sides complete the plate.
The Pork Chop is another large choice. It is a 16-ounce, double-bone French-cut chop. House-made mashed potatoes, house-made gravy, and braised carrots come with it. Guests can also choose Shepherd’s or Cottage Pie, Bangers & Mash, Corned Beef & Cabbage, a Steakhouse Burger, or McGarity’s Reuben.
These dishes give comfort-food fans several paths. One guest may want a crisp breaded steak. Another may prefer a pub classic or a large burger. House-made sides help each person finish the plate in a way that fits.
Fresh Seafood and Coastal Favorites for Dinner
Seafood is a major part of dinner at McGarity’s. White Wine Salmon comes with a house-made creamy white wine and dill sauce. Blackened Redfish has a house-made garlic shrimp sauce. Sesame-Crusted Ahi Tuna is served with house-made wasabi and sweet and spicy plum sauce.
Guests can also choose Garlic Shrimp Pasta, Shrimp Creole & Grits, Guinness Fish, or Shrimp & Chips. McGarity’s Crab Cakes are grilled and made with real crab meat. The plate has two cakes, house-made cocktail sauce, and two sides.
Read our seafood guide for more detail. The photo album also shows many plates as guests receive them.
Starters and Sides for the Table
Dinner can begin with a plate made to share. Irish Reuben Egg Rolls hold corned beef and sauerkraut. They come with thousand island dressing. Large pretzels are served with Irish pub cheese. Wild West Wings offer several sizes and sauce choices.
Other starters include Irish Nachos, onion rings, cheese curds, fried shrimp, fried calamari, and shrimp cocktail. A few shared plates give the table a chance to try more than one part of the menu.
Signature sides include colcannon, house-made mash, braised carrots, grilled cabbage with bacon, asparagus, cheese grits, green beans, and romaine Caesar salad. Fries, sweet potato waffle fries, and onion rings are also available. The current menu lists any added charge.
Dinner Choices for Mixed Groups
Not everyone at the table has to want the same kind of food. The menu combines comfort food, seafood, burgers, salads, sandwiches, and pasta. A separate vegan and vegetarian menu has several full meals. A dedicated children’s menu gives younger guests their own choices.
This wide range helps families, couples, and groups dine together. One guest can order seafood while another picks a Reuben. Someone else can choose a salad, pasta, or vegan dish. The table stays together without giving up the food each person wants.
Dietary Needs and Shared-Kitchen Limits
Tell your server about every allergy or food need before ordering. The team can check current ingredients and talk with the kitchen. Tools, work areas, and fryers are shared. Cross-contact is possible, and no dish can be called allergen-free. Restaurant staff make the final call about what can be prepared for each guest.
Clear words help the team. Say what you need and what you must avoid. Ask before the order is sent. A dish that worked on a past visit should still be checked again because products and prep steps can change.
Plan Your Eureka Springs Dinner
McGarity’s serves dinner seven days a week. Monday through Thursday service starts at 4:00 PM. The restaurant opens at 11:00 AM Friday through Sunday, and the full kitchen stays open until closing. Check current hours before your visit.
Browse the current menu for the latest dishes, prices, and side choices. Parties of one to six can make a reservation. Walk-ins are welcome. Pickup is available through online ordering. Parties of seven or more should call 479-363-6038 during open hours.
Frequently Asked Questions
Does McGarity’s serve dinner every day?
Yes. Dinner is served seven days a week. Monday through Thursday service starts at 4:00 PM. Friday through Sunday service begins at 11:00 AM. The full kitchen stays open until closing.
Is McGarity’s only an Irish pub?
No. McGarity’s is a full-service restaurant with a broad menu. Irish-inspired food is one part of the experience. Guests can also choose seafood, steak, burgers, salads, sandwiches, pasta, vegan dishes, and vegetarian meals.
Do I need a reservation?
No. Walk-ins are welcome. Parties of one to six may reserve online. Parties of seven or more should call during open hours so staff can help.
If dinner in Eureka Springs calls for fresh cooking, generous portions, and warm service, McGarity’s is ready. Come hungry, take your time, and enjoy a meal made to order.